Great for dipping, mixes, or by themselves, our version of the classic pretzel stick is addicting. Soon you’ll be adding them to salads, baked goods, and even crushing them up and coating your chicken tenders with them. Yeah. We went there.
Whole Grain Sorghum Flour, Long Grain Brown Rice Flour, Tapioca Starch, Potato Starch, Organic Palm Oil, Sea Salt, Organic Evaporated Cane Juice, Organic Apple Cider Vinegar, Xanthan Gum, Sodium Bicarbonate, Sunflower Lecithin